No. 2121
RefshaleøenGood
Noma Coffee is a small bar in a greenhouse on noma's grounds on Refshalevej, with the Amager Bakke plant in view. It opened to the public in October 2025, after the coffee had been sold only to subscribers. Pour-overs are brewed on Hario V60; when Barista Magazine visited, the list included an Ethiopian Chelchele and a Colombian Gesha from Huila. There is a small backyard with a fire bowl. Check opening hours before you go.
4.6 rating · 124 reviews
Refshalevej 96, 1432 København, Denmark
No. 2222
Indre ByGood
HANS Coffee is a small bar on Boldhusgade, off the main streets near Christiansborg Palace and the museums. It was called CUB Coffee Bar until Hans Kristian Andersen took it over and renamed it. When Sprudge visited, the espresso was a Brazilian Campo das Vertentes and the filter rotated between Ethiopian and Kenyan lots, with breakfast and pastries made in house. Klaus Thomsen of Coffee Collective included it in his 2024 Copenhagen picks.
4.6 rating · 1,222 reviews
Boldhusgade 6, 1062 København, Denmark
No. 2323
Indre By+1 locationGood
Orsa was started by two baristas and has two bars, on Landemærket near Nørreport and on Vesterbrogade in Vesterbro. Its line is where coffee and music meet: it publishes its own playlists, and the music is part of the visit. It began as a multi-roaster bar and now sells freshly roasted coffee and brewing gear online. Klaus Thomsen of Coffee Collective listed it among the city's newest places in his 2024 guide for Sprudge.
4.7 rating · 93 reviews
Landemærket 21, 1119 København, Denmark
No. 2424
Islands BryggeGood
Sneezing Fruits is a tiny coffee shop in a courtyard on Sturlasgade in Islands Brygge, below studios, workshops and offices. It is an offshoot of Alice, the ice-cream café, and of the bakery Benji. The filter coffee comes from Koppi in Sweden, roasted light, and the house coffee rotates as supplies run out, with espresso and milk drinks, pastries and paninis. Sit at the long wooden tables outside, or by the window when it rains.
4.8 rating · 105 reviews
Sturlasgade 14m, 2300 København, Denmark
No. 2525
AmagerbroGood
Coffice is a co-working coffee bar inside Prismen, the culture and sports centre on Holmbladsgade in Amager. It brews coffee from ROAST, including pour-overs on an Origami dripper, and sells the beans. Elias Egholm, who used to work at ROAST, runs the bar, and Barista Magazine describes him as the warmth of the neighbourhood. There is plenty of seating outside in the sun and tables inside. It is closed on Fridays.
5.0 rating · 127 reviews
Holmbladsgade 71, 2300 København, Denmark
No. 2626
NørrebroGood
Saftig is a Copenhagen roaster built around expressive, light-roasted coffees and the farmers who grow them, with a taste for unusual processing, such as a sleeping-bag natural Gesha from Alex Herrera. Its brew bar on Prinsesse Charlottes Gade in Nørrebro is the place to try them, and the team invites you to message ahead if you want to talk coffee. The site lists no opening hours, so check Instagram before you go.
5.0 rating · 77 reviews
Prinsesse Charlottes Gade 41, 2200 København, Denmark
No. 2727
ØsterbroGood
GITZ Coffee is a café and roastery in the middle of Østerbro, on Landskronagade. It roasts small batches in light, medium and dark profiles, from origins such as Brazil, Kenya, Colombia and Tanzania, and brews them as espresso, filter or pour-over. The baristas will advise on equipment and methods for brewing at home, and the beans are sold in the café and online.
4.9 rating · 63 reviews
Landskronagade 27A, 2100 København, Denmark
No. 2828
ValbyGood
Pontes is a micro-roastery and coffee bar on Toftegårds Plads in Valby. It roasts in small batches and sells its coffees under names such as Cosmic Canopy and Little Gemstone, with an emphasis on ethical sourcing and transparency. The shop says Falstaff named it the best new specialty coffee opening in Denmark. It is closed on Mondays and Tuesdays and opens from Wednesday to Sunday.
5.0 rating · 99 reviews
Toftegårds Pl. 2, 2500 København, Denmark
No. 2929
Indre ByGood
Komuna is a Mexican specialty coffee company that buys green coffee in Mexico and roasts it in Copenhagen, with each coffee linked to its producer: lots such as a washed Bellavista or a natural Pocitos fermented for 72 hours. Silent Club, its café on Bredgade, is where to drink them, and Komuna has started running pour-over workshops. It opens Wednesday to Sunday, from 9 to 17.
5.0 rating · 52 reviews
Bredgade 73, 1260 København, Denmark
No. 3030
Indre By+1 locationGood
20 Grams opened in 2018 on Rosengården, a quiet street near Nørreport, and is named after the dose in its double shot. Daniel and Claudia Bokor pull it on a restored La Marzocco FB70, usually with single-origin Ethiopian coffee from Impact Roasters. The room is retro and bright, with vintage decor, and the menu leans into brunch, sourdough sandwiches and cakes such as a San Sebastian cheesecake. A second café is on Kampmannsgade near Vesterport.
4.5 rating · 1,398 reviews
Rosengården 13, 1174 København, Denmark